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Asian Mignonette

Asian Mignonette

Rather than the classic with vinegar and shallot, try an Asian version of this shellfish dipping sauce.

Nutirion Profile: Diabetes Appropriate Gluten Free Diet Healthy Weight Heart Healthy Low Calorie Low Carb Low Cholesterol Low Sat Fat Low Sodium

Serves Prep Time Total Time
16 5 min 5 min

Directions

Ingredients

  • 2/3 cup rice vinegar
  • 1 tablespoon reduced-sodium soy sauce
  • 1 tablespoon minced fresh ginger
  • 1 teaspoon toasted sesame oil
  • 2 scallions, minced

Cooking Instruction

Step 1

Combine vinegar, soy sauce, ginger, sesame oil and scallions in a small bowl.

Nutrition

  • Serving: Per tablespoon
  • Calories: 4
  • Carbohydrates: 0g
  • Fat: 0g
  • Protein: 0g
  • Dietary Fiber: 0g
  • Saturated Fat: 0g
  • Monounsaturated Fat: 0g
  • Cholesterol: 0mg
  • Potassium: 9mg
  • Sodium: 34mg
  • Exchanges: Free food
  • Carbohydrate Servings: 0

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