Mango-Radish Salsa

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Mango-Radish Salsa

Mango-Radish Salsa

Crisp, peppery diced radishes, sweet, juicy mango and tart lime juice have opposing flavors that come together here to create salsa nirvana. Serve with grilled fish, steak or chicken or just put out a dish of it with some crisp baked corn chips.

Serves 8

Prep Time 20 min

Total Time 20 min.


  • 3 cups diced mango, (about 2 large)
  • 1/4 cup chopped cilantro
  • 1 tablespoon lime juice
  • 1/4 teaspoon salt
  • 1 cup diced radishes, (about 1 bunch)

Cooking Directions

Step 1

Toss mangoes, cilantro, lime juice and salt in a bowl.

Step 2

Stir in radishes just before serving.