Orzo with Lamb, Olives & Feta for Two
Sure, orzo is good in soup, but there’s no need to stop there. Here it’s a base for a bold blend of spices, tomato sauce and flavorful ground lamb. The optional pinch of crushed red pepper will add the heat that many crave.
Nutirion Profile: High Potassium Low Cholesterol Low Sodium
|Serves||Prep Time||Total Time|
|2||30 min||30 min|