Oven Fries for Two

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Oven Fries for Two

Oven Fries for Two

These oven-roasted fries are simple and healthy yet as wholly satisfying as their fried cousins.

Serves 2

Prep Time 5 min

Total Time 25 min.


  • 1 large Yukon Gold potato, peeled and cut into wedges
  • 2 teaspoons extra-virgin olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried thyme, (optional)

Cooking Directions

Step 1

Preheat oven to 450°F.

Step 2

Toss potato wedges with oil, salt and thyme (if using). Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.