Indoor S’Mores

Indoor S’Mores

You don’t have to sit around a fire to enjoy S’mores. Just be sure to watch them carefully under the broiler—the marshmallows can go from perfectly toasted to charcoal in a hurry.

Nutirion Profile: Diabetes Appropriate Healthy Weight Heart Healthy Low Calorie Low Carb Low Cholesterol Low Sat Fat Low Sodium

Serves Prep Time Total Time
4 5 min 5 min

Directions

Ingredients

  • 2 whole graham crackers, broken in half
  • 4 marshmallows
  • 2 tablespoon bittersweet chocolate chips, melted (see Tip)

Cooking Instruction

Step 1

Position oven rack in the upper third of the oven; preheat broiler.

Step 2

Place graham cracker halves on a baking sheet; top each with 1 marshmallow. Broil, with the oven door ajar and watching carefully, until the marshmallows are golden brown, 45 to 75 seconds. Remove from the oven and drizzle each S’more with a little melted chocolate.


Nutrition

  • Serving: Per serving
  • Calories: 98
  • Carbohydrates: 18g
  • Fat: 3g
  • Protein: 1g
  • Dietary Fiber: 0g
  • Saturated Fat: 1g
  • Monounsaturated Fat: 0g
  • Cholesterol: 0mg
  • Potassium: 33mg
  • Sodium: 70mg
  • Exchanges: 1 carbohydrate (other)
  • Carbohydrate Servings: 1

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