Aji Sauce

Aji Sauce

A piquant South American sauce, aji complements almost any dish in which plain hot sauce might be used.

Nutirion Profile: Diabetes Appropriate Gluten Free Diet Healthy Weight Heart Healthy Low Calorie Low Carb Low Cholesterol Low Sat Fat Low Sodium

Serves Prep Time Total Time
24 10 min 10 min

Directions

Ingredients

  • 10 scallions, (white part plus 1/2 inch of green), very finely chopped
  • 2 serrano chiles, or jalapeno peppers, seeded and finely chopped
  • 2 tablespoon chopped cilantro
  • 1/2 cup distilled white vinegar
  • 1/4 cup lime juice
  • 1/2 teaspoon salt, or to taste

Cooking Instruction

Step 1

Combine scallions, chiles, cilantro, vinegar, lime juice and salt to taste in a small bowl.


Nutrition

  • Serving: Per serving
  • Calories: 19
  • Carbohydrates: 5g
  • Fat: 0g
  • Protein: 0g
  • Dietary Fiber: 0g
  • Saturated Fat: 0g
  • Monounsaturated Fat: 0g
  • Cholesterol: 0mg
  • Potassium: 22mg
  • Sodium: 54mg
  • Exchanges: Per tablespoon = a free food
  • Carbohydrate Servings: 0

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