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Many people are trying to eat more healthfully, but contradictory nutritional advice makes knowing what to eat difficult, especially when it comes to things like fat, cholesterol, eggs and red meat. Paleo advocates advise us to eat more meat and eggs, while many nutritionists recommend eating less to reduce the risk of heart disease. Two new studies shed some light on this debate, answering some questions and raising a few more. Here’s what you need to know.
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When it comes to offering nutritional advice, what exactly is within the bounds of a fitness professional’s scope of practice? While the laws in each state vary widely, here are some basic guidelines for you to follow, along with some helpful tools and resources to help your clients improve their nutritional status and enjoy the benefits of eating healthfully.
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Have you ever considered sharing your clients with another trainer? Learn why this increasingly common practice may not only be better for your clients, but could increase your income and help you achieve a better work-life balance as well.
Read MoreEnjoy 12 free digital issues of the most trusted evidence-based insights to apply to your practice and propel your career forward.
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