Clear and well thought out presentation regarding the scope of practice for personal trainers and the topic of nutrition with clients. I appreciated the tools provided as well as the references.
- Continuing Education
Fitness Nutrition: The Experts Weigh In
Provider: | ACE - American Council On Exercise |
Type: | Online Course |
Included: |
Online Content
Online Quiz
|
CEC Credits: | ACE 0.1 CECs , ACSM - American College Of Sports Medicine 1.0 CECs |
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Top Advice from Fitness Nutrition Professionals
Wondering how to speak to your clients about the latest diet craze? Want to know how to discuss nutrition topics and dispense advice within the scope of your practice? Now’s your chance to get advice from three expert registered dieticians who provide their perspective on all things nutrition.
In this video training, hear from our distinguished panel, including Justin Robinson, owner of Venn Performance, Liz Fusco, dietitian for the United States Olympic Committee and Dr. Alison Steiber, chief science officer at the Academy of Nutrition and Dietetics and ACE Scientific Advisory Panel member. You’ll hear the latest information in fitness nutrition and learn how to stay within your scope of practice as a certified personal trainer, group fitness instructor, health coach or medical exercise specialist. The panel will share their knowledge and their unique perspectives on helping clients with nutrition and offer strategies you can implement into your practice immediately.
You will learn:
- The nutritional scope of practice for certified personal trainers, group fitness instructors, health coaches and medical exercise specialists
- The science behind the current government nutrition guidelines and how you can use them with your clients
- How to appropriately and confidently discuss nutrition topics with your clients, including current trends, scientific evidence and myths
Reviews
Things most PT's would already know but learnt a bit more about how food guidelines come about
This video is from 2020 and I would prefer to see updated content. Now the USDA and Department of Health and Human Services update the guidelines and that was one of the questions on the quiz. Both answers were options and actually both are correct.
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