Chocolate-Dipped Gingersnaps

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Chocolate-Dipped Gingersnaps

Chocolate-Dipped Gingersnaps

A sprinkling of crystallized ginger and dried cranberries makes these easy, chocolate-dipped gingersnaps festive.

Nutrition Profile: Healthy Weight   Low Calorie   Low Cholesterol   Low Sodium  

Serves 4

Prep Time 15 min

Total Time 45 min.

Ingredients

  • 8 small gingersnaps
  • 1/3 cup bittersweet chocolate chips, melted (see Tip)
  • 1 tablespoon finely chopped crystallized ginger
  • 1 tablespoon finely chopped dried cranberries

Cooking Directions

Step 1

Dip gingersnaps into melted chocolate. Let the excess drip off. Place on a wax paper-lined plate. Sprinkle with crystallized ginger and cranberries. Refrigerate until the chocolate is set, about 30 minutes.


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