Mango Salsa

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Mango Salsa

Mango Salsa

The tropical flavors of this quick mango salsa complement chicken, pork or mild white fish.

Serves 4

Prep Time 10 min

Total Time 25 min.


  • 1 ripe mango, diced (1 1/2 cups)
  • 1/4 cup finely chopped red onion
  • 2 tablespoon lime juice
  • 2 tablespoon rice vinegar
  • 1 tablespoon chopped fresh cilantro

Cooking Directions

Step 1

Combine mango, onion, lime juice, vinegar and cilantro in a medium bowl. Let stand for 15 minutes; stir before serving.