Ingredients
- 2 medium tomatoes, seeded and diced
- 1-2 jalapeno peppers, seeded and minced
- 2 tablespoon finely chopped red onion
- 2 tablespoon chopped fresh cilantro, or parsley
- 1 clove garlic, minced
- 1-2 teaspoons lemon juice
- 1/4 teaspoon salt
Cooking Directions
Step 1
Combine all ingredients in a small bowl. Serve within 1 hour.
Nutrition Info
- Serving: Per 1/4 cup
- Calories: 12
- Carbohydrates: 2g
- Fat: 0g
- Protein: 1g
- Dietary Fiber: 1g
- Saturated Fat: 0g
- Monounsaturated Fat: 0g
- Cholesterol: 0mg
- Potassium: 185mg
- Sodium: 100mg
- Exchanges: Free Food
- Carbohydrate Servings: 0