Ingredients
- 2 cups seltzer
- 2/3 cup frozen raspberries
- 2 sprigs fresh mint
- 3 ounces raspberry-flavored syrup, or Chambord
- Ice cubes
Cooking Directions
Step 1
Combine seltzer, raspberries, mint and raspberry-flavored syrup (or Chambord) in a small pitcher. Pour over ice.
Nutrition Info
- Serving: Per serving
- Calories: 168
- Carbohydrates: 41g
- Fat: 0g
- Protein: 1g
- Dietary Fiber: 1g
- Saturated Fat: 0g
- Monounsaturated Fat: 0g
- Cholesterol: 0mg
- Potassium: 2mg
- Sodium: 59mg
- Exchanges: 2 fruit
- Carbohydrate Servings: 2