Bloody Mary with Shrimp

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Bloody Mary with Shrimp

Bloody Mary with Shrimp

This bright, vitamin-packed cocktail is eye-opening whether or not it's spiked with vodka.

Serves 2

Prep Time 10 min

Total Time 10 min.

Ingredients

  • 22 ounces reduced-sodium V8
  • 1 teaspoon horseradish
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon lemon juice
  • 10 dashes
  • Freshly ground pepper, to taste
  • 3 ounces vodka, optional
  • Ice cubes
  • 4 cooked shrimp

Cooking Directions

Step 1

Shake V8, horseradish, Worcestershire sauce, lemon juice, Tabasco, pepper and vodka, if using, in a large glass jar with a tight-fitting lid. Fill two tall glasses with ice and divide the Bloody Mary between the glasses. Garnish each drink with 2 shrimp.


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