Cilantro Crema

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Cilantro Crema

Cilantro Crema

Turn an ordinary taco into something special with this creamy, herb-studded sauce in place of plain sour cream. It’s traditionally made with Mexican crema, a tangy-sweet cultured cream; if it’s available in your area, it can be used in place of the sour cream.

Serves 4

Prep Time 10 min

Total Time 10 min.

Ingredients

  • 1/2 cup reduced-fat sour cream
  • 3 tablespoon chopped fresh cilantro
  • 1 tablespoon minced scallion greens
  • 1 teaspoon seeded and minced serrano chile
  • 1/8 teaspoon salt
  • Freshly ground pepper, to taste

Cooking Directions

Step 1

Combine sour cream, cilantro, scallion greens, chile, salt and pepper in a small bowl until smooth.


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