Ingredients
- 4 cups hot air-popped popcorn
- 1/2 cup freshly grated Parmesan cheese
- Cayenne pepper, to taste
Cooking Directions
Step 1
Toss popcorn with Parmesan and cayenne to taste.
Nutrition Info
- Serving: Per serving
- Calories: 75
- Carbohydrates: 7g
- Fat: 3g
- Protein: 5g
- Dietary Fiber: 1g
- Saturated Fat: 2g
- Monounsaturated Fat: 1g
- Cholesterol: 9mg
- Potassium: 43mg
- Sodium: 153mg
- Exchanges: 1/2 starch, 1/2 lean meat
- Carbohydrate Servings: 1/2